Welcome to
Food talk so
good…it’s bad!
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Roguefood.com is a place for food enthusiasts to come and
discuss cooking, eating, dining, eats, chow, etc.
It covers all spectrums, from cooking at home, to a hot dog
cart, to fancy, expensive restaurants.
But mainly, it is a place where lovers of non-corporate/non-chain/honest
food can gather and interact.
The members of Roguefood.com are people who are devoted to food
that is out of the mainstream of Chili's and Applebee's and Red Lobster and
Pizza Hut. We are rogue in the same sense as "rogue nation."
We're separate from the norm and roaming alone, you know?
We are independents in a food world that is
becoming
standardized and homogenized.
If you think you like the way this website sounds, why not
become a member? Register and start talking in the Forums.
Website logo was inspired by
the work of Patrick McDonnell
and was designed by Brian Sedora.
Many, many
apologies to Tiziano
Vecellio, who is probably rolling over in his grave right now.
©2005 Roguefood.com